It equips students with competencies necessary in the provision of health services support in hospitals. It entails participating in infection prevention and control; Performing hospital housekeeping procedures; Undertaking patient care activities; Supporting hospital catering services; Performing of basic mortuary techniques and executing supportive store procedures
- Certificate: 1 year
- Artisan: 1 year
- Certificate: D [Plain]
- Artisan: D [Minus]