The nutritional dietetic qualification consist of competencies that students must achieve to examine client nutritional status, diagnose client nutritional requirement, develop nutrition care plan and manage meals, manage maternal and child nutrition, apply nutrition in emergency, conduct nutrition education and counselling. provide diet therapy. Apply principles of human nutrition and conduct nutrition assessment and surveillance.

JOB OPPORTUNITIES

• Hospitals- both government and private
• Community- Gov’t and NGO’s here we have FBOs,CBOs
• Food industries
• Teaching institutions
• Self employment- own consultancy clinic

“LET YOUR FOOD BE YOUR MEDICINE AND YOUR MEDICINE BE YOUR FOOD.”